Profile Draft
Sego opened in Kanab in 2015 inside the Canyons Boutique Hotel, on the same north-end block as Canyons Lodge — both part of a small Kanab hospitality group. Chef Shon Foster, with a resume that includes a kitchen tour at Amangiri, set up Sego as a New American tasting room running a small, frequently changing menu. The restaurant has been a fixture on Visit Utah's "best in Kanab" lists since opening and pulls regularly on OpenTable's Diners' Choice awards.
For 435 Alliance, Sego is a marquee Kanab independent. The cross-property note — Foster's connection to Wood. Ash. Rye. in St. George — is worth flagging because it could shape how the register surfaces both restaurants.
Unresolved Questions
- Confirm Chef Shon Foster's current ownership/operating role at Sego (versus chef-only) and whether the same operator runs Wood. Ash. Rye.
- The Canyons Collection / Canyons Boutique Hotel ownership entity (Yelp shows "Matt W." for Canyons Lodge).
- Operating LLC for Sego specifically.
Sources For QA
- http://www.segokanab.com/
- https://www.thecanyonscollection.com/restaurants.htm
- https://www.yelp.com/biz/sego-restaurant-kanab-2
- https://www.opentable.com/sego-restaurant
- https://www.tripadvisor.com/Restaurant_Review-g57030-d8401634-Reviews-Sego_Restaurant-Kanab_Utah.html
- https://www.visitutah.com/articles/kanab-dining-culture-video
- https://www.exploretock.com/sego-restaurant-kanab